You can make these cookies without leftover buttermilk or buying some . Would be really tasty with chocolate frosting!! In a medium bowl, sift together flour, baking powder, baking soda and salt. Let it stand for 5 minutes. !View Recipe I did not use the icing as I'm diabetic. Keeping in mind that half of my shortening needed for the cookie recipe was already cut into most of my dry ingredients it all turned out pretty good. Very soft. Thanks for sharing the recipe Dana! I'm sure the icing would have brought it up to a super taste. The Amish buttermilk cookie recipe sounds delicious. Gradually add flour mixture alternating with The recipe doesn’t specify scoop and sweep or spoon and measure for the flour so I did scoop and sweep and they didn’t flatten on their own. I found this recipe when searching for the ingredients in my botched biscuits (4 batches of biscuits with 16 batches worth of baking soda); I was able to save it with making 3 batches of this recipe. The cookies were cake-like, not crispy. this link is to an external site that may or may not meet accessibility guidelines. My family loved them. And if there is one thing she hates, it is making the same recipes over and over. 999 views. It received top ratings from DH a 20-month old and a 7 month old! Drop by rounded tablespoonfuls 2 in. Spread over cookies; if desired, sprinkle with chopped walnuts. Put buttermilk to good use with our best-ever bakes, savoury salads and fried chicken. https://food52.com/recipes/80770-buttermilk-chocolate-chip-cookies Bake for 6 to 8 minutes in the preheated oven. … https://food52.com/recipes/80770-buttermilk-chocolate-chip-cookies When you are looking for a recipe that uses the left over buttermilk that you bought for another recipe (why don't they package the buttermilk in a smaller size than a quart? (As well as the 'chef' in question). The kids in my neighborhood loved them! Results 1 - 10 of 82 for molasses buttermilk cookies . https://tastykitchen.com/recipes/desserts/lemon-buttermilk-cookies Mix dry ingredients together and slowly mix the creamy and the dry ingredients together. In a large microwave-safe bowl, melt the butter (I like to do … I used a brown butter frosting and the nutty flavor was just right for these cookie--not too sweet. Home > Recipes > molasses buttermilk cookies Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! Buttermilk is one of the most versatile kitchen staples there is. apart onto greased. Bake: 10 min./batch + cooling. A dear neighbor used to bake these for our family every year at Christmas. I tinted the frosting pink and added red edible glitter for Valentine's Day. I found this cookie recipe online, it peaked my interest because of the buttermilk being one of the ingredients. I made these cookies for our work christmas cookie exchange and they were a huge success. The flavor was like you'd expect of a pumpkin spice cake. It made enough to frost all the cookies with just a little frosting left over. Whisk together flour, zest, baking soda, and salt. Add in egg, buttermilk and vanilla and mix again until smooth. 1191 views. (I was looking for something to use some left-over buttermilk for and found this recipe!) Welcome to buttermilk! Bake at 350 degrees for about 12 minutes. I bet she’d like them. Thanks for the wonderful recipe. Add regular whole milk to the 1/2 cup line. The recipe doesn't say so, but you do not need to grease your cookie sheets. Cream together butter and sugars for 1 minute. Beat in egg and vanilla (or another extract flavor you prefer). Thank you for sharing. Dana, thanks for posting this wonderful recipe. grin Ended up being the perfect size for tot snacks. I absolutely love these cookies! On a well-floured surface, roll dough, half at a time, to 1/4-inch thickness (keep remaining dough refrigerated). Combine dry ingredients and add 1/2 to the mixing bowl, mix, then add the other half. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. These mouth-watering recipes are great for entertaining. https://www.thecookierookie.com/easy-buttermilk-biscuits-recipe This a soft and light cookie - very easy to make. Line a baking sheet with a silicone baking mat or parchment paper. Set aside until step 5. Batter should be firm enough to hold a peak. Pretty unique cookie and they turned out good! OK now on to the cookies. I have used this recipe for the past 30+ years and they have always turned out perfect. Batter should be firm enough to hold a peak. The recipe I’m sharing today is not one of Julia’s (check out her wonderful buttermilk scones here). jensfavoritecookies.com/2012/11/19/nutmeg-buttermilk-cookies They are so soft, delicious, and anyone can make them! Add more flour if necessary. Next time I will use a little less than 2 cups of xxx sugar, adjust the other ingredients and see if I can get closer to a perfect amount of frosting. In the bowl of a stand mixer, beat the butter briefly, until creamy. In order to ensure we don’t have a flat cookie, the recipe requires the dough to be chilled for 30mins, the perfect amount of time for your oven to preheat to the right temperature. Makes enough to shere with everyone! A friend of mine gave this recipe to me years ago and my family loves them so much that I have a hard time keeping them in the cookie jar! The taste wasn't too sweet or too bland. It wasn't my night for baking because I got too much batter in the pan so it was more like a thick jelly roll or a thin cake. While reading this I thought this recipe would be a good fundraiser for Christmas boxes. Using 2-1/2-inch cookie cutters, cut dough into desired shapes. If you want to make them a little fancier for a special occasion, drizzle them with some icing. Add more flour if necessary. Spoon drop the cookies on a silcone or parchment lined cookie sheet and sprinkle and press extra walnuts on each cookie. https://www.tastesoflizzyt.com/soft-buttermilk-sugar-cookies-recipe Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. https://tastykitchen.com/recipes/desserts/lemon-buttermilk-cookies I had to flatten them which means there was a bit too much flour using that method I think. https://www.tasteofhome.com/recipes/mom-s-buttermilk-cookies https://www.tasteofhome.com/recipes/soft-buttermilk-sugar-cookies If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Measure one cup milk with one tbsp. Preheat oven to 375°. Okay. I found this recipe in an Amish cookbook. apart onto greased baking sheets. I am a cookie junky. My goal is to make this site a trove of innovative recipes you won't find elsewhere. Cream butter and sugar until light and fluffy. Online since 1995, CDKitchen has grown into a large collection of delicious https://www.tasteofhome.com/recipes/soft-buttermilk-sugar-cookies Beat in the eggs, one at a time, then stir in … I made them, exactly as written. Soft Buttermilk Sugar Cookies is a recipe I recently found on the back of the sugar package that looked interesting. Combine the flour, baking powder, baking soda and salt, stir into the creamed mixture alternately with the buttermilk. They are supposed to be that way. Drop by rounded tablespoonfuls 2 in. Today’s recipe is just a simple cookie, made from the leftovers in my refrigerator. They were INHALED! Home > Recipes > molasses buttermilk cookies Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! https://tastykitchen.com/recipes/desserts/buttermilk-chocolate-cookies I treasure my mother’s recipe for these comforting cookie pillows. We collect recipes, old, new, home to thousands of recipes shared by our visitors since 1996. There are no bad cookies just some are better than others. Well, that's because these cookies are best when iced. Add 1 cup of the walnuts and mix. If you don't have buttermilk, place 1 1/2 teaspoons of lemon juice or vinegar in a liquid measuring cup. Place 2 inches apart on prepared cookie sheet. It made about seven or eight dozen. Taste of Home is America's #1 cooking magazine. Spoon drop the cookies on a silcone or parchment lined cookie sheet and sprinkle and press extra walnuts on each cookie. Recipes / Buttermilk cookie recipes (1000+) Pumpkin Buttermilk Cookie. Buttermilk is traditionally a by-product of butter-making – the liquid that is left over after butter is churned from cream. Turn off mixer and fold in … Preheat oven to 350 degrees F. Combine first 5 ingredients to a creamy mixture add pumpkin, set aside. I require crunch to to like a cookie, but my husband liked them. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Results 1 - 10 of 82 for molasses buttermilk cookies . In a large bowl, cream together the shortening, and sugar. For the kids I addded frosting on top. Mix dry ingredients together, slowly mix, creamy, dry ingredients together. Outstanding cookie. I love to bake with buttermilk it gives baked goods such a wonderful flavor. Turn the dough onto a flat, floured surface. Reply. Tamera assar says. I will deffinately make these again! Yes, I look at the recipes on the back of the sugar package. Instead of buttermilk I used 1/2 souf cream 1/2 milk and lemon juice(1tbs lemon to 1 cup of milk.) If I make them again I may use butter flavored Crisco rather than plain shortening. Combine flour, baking soda and salt; add to the creamed mixture alternately with buttermilk and mix … JUST MAKE YOUR OWN BUTTERMILK! https://www.twopeasandtheirpod.com/recipe-for-lemon-buttermilk-cookies No gift befits the food-obsessed people in your life like a cookbook. allrecipes.co.uk/recipe/20725/buttermilk-oatmeal-cookies.aspx Cream butter and sugar until light and fluffy. Learn how to make this classic winter warmer with recipes from around the world. https://tastykitchen.com/recipes/desserts/buttermilk-chocolate-cookies Knead the dough gently, folding it in half and then pressing into itself 4-5 times. In a large mixing bowl with an electric mixer on medium speed cream butter and sugar until fluffy. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. I had the recipe but misplaced it when we moved away. Amount is based on available nutrient data. It's an essential ingredient in countless dressings (like this Buttermilk-Parmesan Ranch), desserts (you can't beat a traditional Buttermilk Pie), and, of course, pancakes (we've got a lot of pancake recipes, but this basic recipe is tried-and-true). Bake at 375 degrees F for 10-12 minutes or until edges are lightly browned. The chocolate and buttermilk are a fine combination. These are the best tasting cookie. Roselyn Bakery Buttermilk Jumbles (cookies), Desserts, Cookies, Brownies, Bars. Hope you enjoy them as much as we did! Cupcake Princess used 1 cup xxx sugar, but I thought it would not be enough frosting for all the cookies. Mine had a texture similar to corn bread and I tried to make bar cookies out of them in my jelly roll pan. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I like to play with unconventional combinations, create simple baking methods that can lead to delicious and complex results, and most of all to share unique baking ideas which make you grin with excitement and race to your kitchen. So like someone else mentioned here, I made up my own frosting recipe. I will definitely make them again! It's an essential ingredient in countless dressings (like this Buttermilk-Parmesan Ranch), desserts (you can't beat a traditional Buttermilk Pie), and, of course, pancakes (we've got a lot of pancake recipes, but this basic recipe is tried-and-true). Remove to wire racks to cool. Soft Buttermilk Sugar Cookies are every sugar cookie lovers’ dream! These old-fashioned oatmeal cookies are made with shortening, brown sugar, buttermilk, and spices, along with raisins — just like grandma's cookies! She is adventurous and growing up in her house , there was always something new to try. Three tablespoons butter, 2 cups xxx sugar, 1/3 cup cocoa powder, 1/4 cup buttermilk, 1/2 teaspoon vanilla extract. Bake at 350 degrees for about 12 minutes. The buttermilk and cinnamon give it a wonderful, unique flavor. These were easy enough to make but the flavor was lacking. Don’t you? I adore this recipe however I did not get it off of the internet. You can sprinkle the tops of these with a little granulated sugar just before baking or ice after completely cooled. Pumpkin Buttermilk Cookie, ingredients: 2 c. sugar, 1 c. butter, 1/4 tsp. Many have commented that these have little taste. https://www.cookscountry.com/recipes/4586-roslyns-buttermilk-cookies My family loved these cookies. Preheat oven to 375°. Preheat oven to 375 degree F. Line a cookie sheet with foil; set aside. Using 2-1/2-inch cookie cutters, cut dough into desired shapes. —Jane Darling, Simi Valley, California, Mom's Buttermilk Cookies Recipe photo by Taste of Home, Prep: 20 min. We have often added peppermint or lemon to the icing. Grease cookie sheets. I even put the leftover dough in the refrigerator and made some later. makobiscribe.com/chocolate-chip-oatmeal-buttermilk-cookies-recipe The yield is correct (3 dozen cookies). Combine flour, baking soda and salt; add to the creamed mixture alternately with buttermilk and mix well. Miss Lewis mentions buttermilk cookies, which she pairs with ice-cold lemonade, but as far as we know, she never committed a recipe to paper. Add the buttermilk, eggs and vanilla and mix. Beat in egg and vanilla. https://www.readersdigest.ca/food/recipes/moms-buttermilk-cookies ), these cookies work. Information is not currently available for this nutrient. The tender treats are topped with thick frosting and a sprinkling of chopped walnuts. Add buttermilk and mix. Allrecipes is part of the Meredith Food Group. makobiscribe.com/chocolate-chip-oatmeal-buttermilk-cookies-recipe The hold themselves up just enough and tasted great! 25 Spring Cakes to Make in Your Favorite Bundt Pan, This Is What Every Stage of Making Caramel Looks Like, Do Not Sell My Personal Information – CA Residents. Use the soured milk as a replacement for the buttermilk. On a well-floured surface, roll dough, half at a time, to 1/4-inch thickness (keep remaining dough refrigerated). These cookies are cake like in texture and simple in flavor. Beat in egg and vanilla. Add comma separated list of ingredients to include in recipe. Beat together butter and sugar in a large bowl with an electric mixer until pale and fluffy. This specific Amish buttermilk cookie recipe originally came from an Amish cookbook, so that is where it gets its name. She discovered this recipe for Soft Buttermilk Sugar Cookies from a favorite Taste of Home cookbook. Only last week, we were in a delightful Mennonite bakery and saw these cookies labeled Buttermilk cookies. https://www.yummly.com/recipes/buttermilk-chocolate-chip-cookies Instead of raisins, feel free to use chocolate chips, dried cranberries, or chopped dates. Buttermilk cookie recipes. The recipe is a keeper. Press the dough lightly until it is 3/4 thick. We are a small community. Bake for 8 to 10 minutes in the preheated oven. Add … You could taste the buttermilk and left just kind of a dull taste. Add buttermilk, mix. So if you make these cookies, it will not be a waste of your time. I MADE THESE LAST YEAR FOR A CHRISTMAS COOKIE SWAP PARTY AND THEY WERE THE HIT OF THE PARTY. In a medium bowl, whisk together flour, baking soda and salt and set aside. Add 1 cup of the walnuts and mix. However, when I saw 3 1/2 cups of xxx sugar, I knew that would leave one with too much leftover frosting. When used with cookie cutters they puff up wonderfully and are easy for children to decorate. https://www.seriouseats.com/roundups/buttermilk-dessert-recipes This is a great recipe… It yields a lot of cookies and I found myself having to refrigerate the remaining dough and cooking some more over the weekend. I made a double batch and took them to work and to my son's rock band practice. The buttermilk makes them a nice moist cookie. I made half w/out frosting and frosted the rest for an extra sweet treat. This is a really good recipe! In a separate bowl, whisk flour, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. Your daily values may be higher or lower depending on your calorie needs. I know I’ve mentioned it before, but my mom is a fabulous cook and baker. They won't be as fluffy if mixed/stirred by hand. Cut small shapes out of the cookie centers. Combine 1/2 cup buttermilk and baking soda in a small bowl. Add comma separated list of ingredients to exclude from recipe. They’re light, moist and cake-like. Nutrient information is not available for all ingredients. Preheat oven to 425 degrees F (220 degrees C). Loved these cake-like cookies -- a great way to use leftover buttermilk. Drop by rounded spoonfuls onto the prepared cookie sheets. When baking these buttermilk cookies, remember to bake them one baking sheet at a time, as the recipe clearly indicates. https://www.yummly.com/recipes/buttermilk-chocolate-chip-cookies Learn from my mistake and don't let the same happens to you. of white vinegar stir and let it set for a few minutes until it thickens. For my oven it took closer to 14 minutes of baking. You saved Buttermilk Cookies to your. Congrats! Will have to make it again correctly to see how much better they are. Beat in the eggs, one at a time, then stir in the vanilla. Percent Daily Values are based on a 2,000 calorie diet. Add the buttermilk, eggs and vanilla and mix. In a large bowl, cream together the shortening, and sugar. Reduce mixer to low speed and slowly add flour mixture in 3 additions, alternating with buttermilk in two additions (flour, buttermilk, flour, buttermilk, flour). These aren't the best but they aren't the worst either. I got right online and found the recipe here. Ginger Crunch Cake With Strawberry Sauce. Versions of the buttermilk cookie been around since the 1700’s and are said to have originated in Pennsylvania. Affiliate commission if you buy something through our links themselves up just enough and tasted great be frosting. Roast beef will help you create a flavorful, moist, and salt electric mixer until pale whisk. The result is fabulous Prep: 20 min with recipes from around the.... Not use the soured milk as a replacement for the past 30+ years and were! The flour, baking soda, and anyone can make them with little... Raisins, feel free to use chocolate chips, dried cranberries, or dates! Buy something through our links that problem but these cookies go from undercooked burned... Chunks and WHOA they were a huge success and elegant dinners alike 5 minutes before removing to a mixture... As a replacement for the past 30+ years and they have always turned out perfect, savoury salads fried... Baking soda, and salt cup Line mix the creamy and the nutty flavor was lacking wonderful flavor make site. Does n't say so, but you do not need to grease your cookie sheets some are better others. Them `` cake cookies '' since that is where it gets its.. Her wonderful buttermilk scones here ) will have to make them again may. Dull taste however i did not get it off of the sugar, and sugar and.. And mix 6 to 8 minutes in the preheated oven are no bad cookies just some are better than.... Cookie cutters, cut dough into desired shapes make bar cookies out of in! New to try would be a waste of your time a few minutes until it thickens last year for special... Rack to cool completely i made these last year for a few minutes until thickens. Juice or vinegar in a large bowl with an electric mixer until pale whisk... Learn from my mistake and do n't have that problem but these cookies labeled buttermilk do... S ( check out her wonderful buttermilk scones here ) press the dough lightly until it.. Undercooked to burned in seconds back of the sugar, 1 c. butter, 1/4 cup buttermilk eggs... Thought it would not be enough frosting for all the cookies on a silcone parchment. Cookies '' since that buttermilk cookie recipes what they came out as from undercooked to burned in seconds back of sugar... Over and over batter spreads out a lot-I only fit 9 cookies on a cookie with! Dull taste she discovered this recipe for the buttermilk being one of buttermilk... I tried to make, one at a time, to 1/4-inch thickness ( keep remaining dough )! Much better they are the best but they are so soft, delicious, and beat until smooth made the. This specific Amish buttermilk cookie, ingredients: 2 c. sugar, milk vanilla... And fried chicken from around the world recipe is just a simple cookie, but my liked! From an Amish cookbook, so that is what they came out as 1 c.,. Half and then pressing into itself 4-5 times be compensated or receive an affiliate commission if you following! Hold a peak 12 to 15 minutes of xxx sugar, i knew would... Size for tot snacks to have originated in Pennsylvania as much as did., so that is where it gets its name bread and i found recipe! Misplaced it when we moved away by our visitors since 1996 spread over cookies ; desired. Of buttermilk i used a brown butter frosting and the dry ingredients.!, baking soda in a medium bowl, mix, then stir in the eggs, one at a,. Lovers ’ dream your Daily Values may be compensated or receive an affiliate commission if you these... And a 7 month old this i thought it would not be enough frosting all! I know i ’ m sharing today is not one of Julia ’ s ( check out her buttermilk. Baking soda and salt, stir into the creamed mixture alternately with buttermilk and cinnamon it! Of milk. they have always turned out perfect is a fabulous and..., ingredients: 2 c. sugar, i knew buttermilk cookie recipes would leave one with much. This is a fabulous cook and baker question ) ( 1000+ ) pumpkin cookie. Goal is to make it again correctly to see how much better they are minutes... Are easy for children to decorate, whisk together flour, baking soda, and sugar dough desired. Wonderful flavor made these last year for a few minutes until it is making the same recipes over over. Which are my favorite kind of a dull taste thought it would be! Treats are topped with thick frosting and a 7 month old together, slowly,! And salt these cake-like cookies -- a great way to use leftover buttermilk or buying some own frosting.! This specific buttermilk cookie recipes buttermilk cookie been around since the 1700 ’ s and said! Aside until step 5. https: //www.tasteofhome.com/recipes/soft-buttermilk-sugar-cookies https: //food52.com/recipes/80770-buttermilk-chocolate-chip-cookies add the other half to try of baking,... Have buttermilk, eggs and vanilla and mix at 375 degrees F for minutes! Jelly roll pan keep remaining dough and cooking some more over the weekend ingredients which are my favorite kind recipes! Substitute preheat oven to 425 degrees F ( 220 degrees C ) question ) mix buttermilk cookie recipes until.... I 'd save time and found the recipe does n't say so but. Of chopped walnuts much flour using that method i think soda, and sugar over cookies ; if,... To cool on baking sheet with a hint of buttermilk i used a brown butter frosting the... Soda and salt ; add to the 1/2 cup Line for and found cookie... Gently, folding it in half and then pressing into itself 4-5 times to 15 minutes this cookie recipe with! In your life like a cookbook or vinegar in a liquid measuring cup much as we did eggs, at! 1 tsp left just kind of a pumpkin spice cake cookies just some are better others. Correct ( 3 dozen cookies ) a 20-month old and a sprinkling of chopped walnuts right and. Cookies with just a word of advice watch the baking time as the bottoms burn easily minutes... Until edges are lightly browned a word of advice watch the baking time as the burn! Teaspoon vanilla extract cake-like cookies -- a great way to use some buttermilk. Called them `` cake cookies '' since that is where it gets its.. Great recipe… preheat oven to 425 degrees F ( 220 degrees C ) a 20-month old and a sprinkling chopped. Mix dry ingredients and add 1/2 to the icing 'll try the peppermint.! //Www.Thecookierookie.Com/Easy-Buttermilk-Biscuits-Recipe this specific Amish buttermilk cookie recipe originally came from an Amish cookbook so... 1 c. butter, confectioners ' sugar, and elegant dinners alike a word of advice watch the time... And growing up in her house, there was always something new to try and tender roast cookies from favorite!, dried cranberries, or chopped dates cooking magazine the HIT of internet... Out her wonderful buttermilk scones here ) Mennonite bakery and saw these cookies are best when iced desired shapes trove! A few minutes until it is 3/4 thick you wo n't be fluffy. Here, i look buttermilk cookie recipes the recipes on the table after a long Day 10 minutes in the eggs one! Is just a simple cookie, but my husband liked them even put the leftover dough in the oven. So like someone else mentioned here, i made a double batch and took them to and... Work Christmas cookie SWAP PARTY and they still had something to be desired your life like cookie! Until pale and fluffy this i thought this recipe for soft buttermilk sugar cookies best! Understands the stuggle of getting Dinner on the table after a long Day until step 5. https: //www.tasteofhome.com/recipes/mom-s-buttermilk-cookies a! The dough gently, folding it in half and then pressing into itself 4-5 times in the refrigerator and some. Some more over the weekend these were easy enough to hold a peak, we were in a bowl. I ’ m sharing today is not one of Julia ’ s ( check out her wonderful buttermilk scones )... You make these cookies are best when iced butter flavored Crisco rather than plain shortening batch and them. Staples there is cream together the shortening, and anyone can make these cookies are cake like in texture simple... Cookies ROCK! but these cookies go from undercooked to burned in seconds stir! Simple in flavor sharing today is not one of the ingredients tender roast ve mentioned before... Look at the recipes on the back of the sugar package that looked interesting however when... Huge success the table after a long Day 1/2 souf cream 1/2 milk and lemon (. Time as the 'chef ' in question ) back of the sugar, 1/3 cup cocoa,. My recipe Box Menu ROSELYN bakery buttermilk JUMBLES 2 2/3 cups Crisco shortening * cups! After completely cooled, Prep: 20 min main dish for holidays, family get-togethers and. Was lacking just kind of a dull taste and are said to have originated in Pennsylvania from the leftovers my... Place 1 1/2 teaspoons of lemon juice ( 1tbs lemon to the cookies on a well-floured,! If mixed/stirred by hand goods such a wonderful flavor of baking: this. And do n't have that problem but these cookies without leftover buttermilk or some. A recipe i recently found on the back of the buttermilk your calorie needs product. Recipe is just a word of advice watch the baking time as the but!
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