Before you start making your cocktail, you will need to freeze the coconut water for 1-2 hours in an ice cube tray. You can optionally place the glass in the freezer for 20 minutes. You can just skip the rum and use 1/2-1 teaspoon of rum extract if you like . Make the sriracha dipping sauce by combining all the ingredients in a small bowl and whisking well. Using the bai drink has made this low carb summer drink so easy. Place the pineapple and coconut milk into a blender and pulse until smooth. Shredded coconut is optional, but I love the additional flavor and texture. Spritz the shrimp with oil and cook at 360° F for 8-10 minutes flipping halfway through. Mix well, then store in the refrigerator until ready to use. an easy 4 ingredient sauce that is the perfect mix of pineapple and coconut and so good served with crispy coconut shrimp! This Mom’s Menu is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. In a pinch, you can simply use the solid part of canned coconut milk. 8g fat/serving. Combine all sauce ingredients in a mixing bowl, cover, and place in the fridge until ready to use. Be sure to look for coconut cream and not coconut milk. Dip your shrimp in the almond flour mix, then the egg wash, letting excess drip off, then cover in coconut. I changed the way I ate in 2011, when I was diagnosed with Hashimoto’s, an autoimmune disease that affects the thyroid. And the best part is that it's really sating. Mix Pina Colada Mix, water, crushed pineapple, coconut, and powdered sugar in a sauce pan. Let us know what you think, rate this recipe! bistroMD’s chefs and dietitians put together this savory breakfast frittata recipe to … Alternatively, you can use regular water and add fresh coconut water directly into the drink. This will keep the drink cool. Without them, most of the breading will fall off while pan or air frying. I used natural pineapple extract and iced water instead of coconut water for a lower carb version, plenty of ice cubes, and it was delicious, soooo good as a mid-week treat along with a with beef vindaloo dinner (yes, I know that's an odd combination, but it worked!) I think I used the clear/ unflavoured one for this recipe but coconut or any tropical flavour would work too. Your email address will not be published. Learn More…. YESSS. Sarayo – Original Sauce www.sarayosauce.com. © Copyright 2012 - 2020 Compumaster Ltd. All rights reserved. 1/2 Cup Coconut Milk (refrigerated carton) Place the remaining 1/4 cup flour in one bowl and the coconut in another. Not all extracts contain PG - you have to check the label. For more details, view our Privacy Policy. Heat on medium low temperature until sauce begins to simmer, stirring frequently. For this low carb version, be sure that you are buying unsweetened coconut flakes as many varieties have added sugars. 0g net carbs/serving. The follow up to my Margarita Cocktail is here just in time for the 4th July! This one is the virgin variety, non alcoholic, however, you can still add some if you wish. Right now you can get 10% off of all Lakanto products with the code “THISMOMSMENU” when you order from the Lakanto Website! Do you like this recipe? Print Recipe. This version is awesome because it is so simple and healthy. Serve immediately or place in the refrigerator for 1-2 hours to serve chilled. They are the perfect combo of sweet and salty and were just absolutely irresistible! Mix together Piña Colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan. Once upon a time in the land of mundane food there came a sauce so bold, so zesty and so low carb that it awakened the mighty taste buds and vanquished boring cuisine FOREVER! Set your goals, track your progress, choose from over 1,500 recipes - The KetoDiet app makes low-carb eating easy. Since that has WAY too much sugar, I swapped it for Coconut cream and it worked beautifully! Join our Facebook group to learn & share everything about healthy low-carb, keto & paleo living. Just place the ice, coconut milk mixture and rum in and shake well. Dec 13, 2014 - Red Lobster copycat - Paleo Coconut Shrimp Recipe with Pina Colada Dipping Sauce. Heat on medium low temperature until sauce begins to simmer, stirring frequently. Also note that there is no conclusive evidence of PG actually being a carcinogen which is the most commonly repeated claim. Low-carb, Keto and Paleo apps, recipes, free guides & tools, and diet plans to help you achieve your goals on the ketogenic diet. I'm glad you liked it , Also, which flavor of stevia are you using? I have linked to the brands that I used below. For those of you that that are on "extra low-carb", use a few drops of natural alcohol-based food extract instead of fresh pineapple. When you are frying it is important to use an oil that tolerates high heat well. This sauce is super simple to make and includes just 3 ingredients that you whiz together in a food processor, blender, or using a … I do like to leave the tails on as this makes it easier to dip the shrimp into the batter. Once the oil is hot, carefully and slowly add the shrimp to the pan in a single layer. Place prepared shrimp in a single layer on the basket of your air fryer. One at a time, dip the shrimp into the beaten eggs, then into the coconut flour mixture. The first and most important ingredient is the shrimp. Put the sauce in the fridge and allow the flavors to combine. Ingredients. I'm Martina, a x10 cookbook author, top rated keto diet app creator, recipe developer, food photographer, writer, and a firm believer in low-carb living. You can also make … You can freeze the remainder for later use or, check out these other great keto recipes that all call for coconut cream: Be sure to check out these other great recipes: Filed Under: Entree, Recipes, Snacks and Appetizers, Your email address will not be published. For the Spicy Pina Colada Sauce: In a medium saucepan, whisk together pina colada mix, water and cornstarch until the cornstarch is dissolved. This 2 ingredient keto pina colada drink recipe is very easy to make. Mix cornstarch and cold water together, add to the sauce, and blend well. Coconut Shrimp. Although they both tasted great, the pan-fried coconut shrimp got much crispier then the shrimp I made in my air fryer. Share it with your friends! Low-carb Piña Colada is definitely my favourite treat. Heat on medium low temperature until sauce begins to simmer, stirring frequently. It was the first time I was using Aroy-D coconut milk, and OMG I wish I'd tried it sooner, there really is nothing like it! For the coconut shrimp: Combine the coconut, coconut flour, Creole seasoning, salt, garlic powder, and sweetener in a medium sized bowl. Breakfast Frittata. Thank you so much for this , Oh I know about odd combinations and this still sounds great to me! This was amazing! It's great for drinks like Low-carb Cappuccino but you can't use it for "creaming" coconut milk - it won't thicken. The coconut shrimp recipe can be made in the air fryer or deep fryer, and I have the keto version and traditional recipe. Calories: 206 kcal. I linked to the one I used below, but coconut cream is much thicker than coconut milk. Mix together pina colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan. 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